Farming & Biodiversity


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Picture of tractor - Photo copyright Ian Francis, RSPBThe mixture of cropping and livestock production and the diversity of farming landscapes in North East Scotland provide a range of habitats, from the upland farms on the Cairngorm fringes to the exposed open farmland of Formartine and Buchan.

These farmland habitats provide food and shelter for a wealth of local wildlife. Farming activities also have considerable influence on the biodiversity of other habitats, such as watercourses. Photo copyright Ian Francis, RSPB

© Caithness Biodiversity Collection Index  CurlewSpring-sown cereal fields provide short vegetation suitable for nesting Lapwings and Skylarks, whilst the resulting winter stubbles provide a source of spilt grain and weed seeds for birds such as Grey Partridge, Corn Bunting, Reed Bunting, Linnet and Tree Sparrow.

Photo copyright, Caithness Biodiversity Collection

Forage crops such as neeps provide both food and shelter throughout the winter and are often richer in weed seeds due to lower herbicide inputs. Although autumn sown crops are unsuitable for many 'traditional' farmland birds, winter oilseed rape has provided new opportunities for birds such as the Sedge Warbler and Reed Bunting, often more associated with tall wetland vegetation.

Wet cowsGrassland, in particular cattle grazed grass, benefits many invertebrates and small mammals, which in turn benefit predators such as the Kestrel and Barn Owl.

Wet grassland offers ideal nesting conditions for Lapwings, provided that the nests are not trampled by livestock.

 

Photo copyright Ian Francis, RSPB

Unimproved grassland, wetlands, woodlands and boundary features such as hedges and dykes are all valuable refuges for wildlife in the farming environment, as the absence of cultivation and chemical inputs in these areas has often enabled a wide range of plant and animal species to survive.

Causes of Declines in Farmland Biodiversity

 

The NE Farmland Biodiversity Group is supported by NFU Scotland, Scottish Executive Environment and Rural Affairs Department (SEERAD), Grampian Farming and Wildlife Advisory Group (FWAG), Scottish Agricultural College (SAC), Scottish Landowners Federation (SLF), Royal Society for the Protection of Birds (RSPB), Game Conservancy Trust, Scottish Natural Heritage (SNH) and Scottish Environment Protection Agency (SEPA). The Group was formed in April 2000 and is committed to maintaining and enhancing biodiversity on farmland in the North East. The Group:-

Farmland Bird Lifeline to conserve dwindling populations of once common farmland birds such as the Corn Bunting, Skylark and Grey Partridge by providing nesting habitats and food.

Wild Bird Cover to re-create elements of habitats that would have once been widespread on farms and acts as a giant bird table of kale, oats, oilseed rape, mustard and/or quinoa. This provides a source of insects, seeds and cover throughout the year, to benefit a range of farmland birds and other wildlife.

Volunteer and Farmer Alliance matches a local trained RSPB volunteer who carries out a free, confidential survey of the birds on their farm, and provides land management information for helping particular species.

Farmland Biodiversity Award for excellence run by NFU Scotland, sponsored by RSPB Scotland in association with The Scottish Farmer, to reward positive management and active protection of a wide variety of wildlife and associated habitats.

NFU Scotland

Tel: 01224 790613 Web: www.nfus.org.uk

Scottish Agricultural College Thainstone, Inverurie

Tel: 01467 625385 Web: www.sac.ac.uk

Scottish Executive Environment and Rural Affairs Department Thainstone, Inverurie

Tel: 01467 626222 Web: www.scotland.gov.uk

Game Conservancy Trust Couston, Newtyle, Perthshire, PH12 8UT

Web: www.gct.org.uk

RSPB East Scotland, 10 Albyn Terrace, Aberdeen, AB10 1YP

Tel: 01224 624824 Web: www.rspb.org.uk

Ask for RSPB's 'Farming and Wildlife Under Threat', which outlines the implications for wildlife of arable, livestock and organic farming, agri-environment schemes, GM crops, the CAP, agrochemicals, the food industry, farmed nature reserves and our lowland arable farm.